Strategic Outcome 1: Public health risks associated with the food supply and transmission of animal diseases to humans are minimized and managed
Inputs Program Activity Outputs Expected Results Strategic Outcome GoC Strategic Outcome
Financial and human resources

Food Safety and Nutrition Risks

Zoonotic Risks

  • Program design, delivery and management
  • Stakeholder engagement
  • Public awareness
  • Programs and procedures
  • Monitoring and surveillance
  • Inspections
  • Food recalls
  • Laboratory testing
  • Policies and legislation
  • Consultations and technical advice
  • Public education and advisories

Risks associated with food, including nutrition, are managed within acceptable limits

Risks of the transmission of animal diseases to humans are managed within acceptable limits

 Public health risks associated with the food supply and transmission of animal diseases are minimized and managed Healthy Canadians
Key Risks Foodborne Hazards • Zoonotic Outbreaks/Incidents